Welcome to BejuKo Sushi Bar
Flavors of the Ocean, Rooted in the Heart of Montezuma's Jungle
The Experience
Relax and immerse yourself in Montezuma’s serene jungle atmosphere. Our open-air dining space offers views of lush greenery and the soothing sounds of the Montezuma River, creating a truly unique setting.
The combination of incredible flavors, warm hospitality, and nature’s beauty makes Bejuko more than just a meal – it’s a moment to savor.
Whether you're fresh from exploring the nearby beaches, waterfalls, or vibrant local community, Bejuko is the perfect spot to unwind and enjoy a taste of paradise.
About Us
BejuKo Sushi Bar is the result of a perfect partnership between two visionaries: Belen Garcia, a designer and owner of KO Glamping, and Chef Martin Grisi, an expert in the art of sushi, blending tradition with fresh, vibrant flavors.
Belen’s eye for detail and love of nature has transformed Bejuko into an immersive dining oasis, where comfort and natural beauty seamlessly blend to create a warm, inviting atmosphere.
Complementing this vision, Chef Martin Grisi brings decades of expertise and passion to the table. With a deep respect for fresh, locally sourced ingredients, he creates sushi that not only captures the delicate flavors of the Pacific but also reflects Costa Rica’s tropical vibrancy.
Our Menu
At Bejuko, we take pride in serving only the freshest fish, thoughtfully combined with locally grown produce and tropical flavors. Each roll and dish is crafted with love, artistry, and a commitment to quality.
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Signature Rolls – Inspired by Costa Rica’s bounty and creativity, our signature rolls are a fusion of ocean-caught fish and vibrant local ingredients.
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Classic Sushi & Sashimi – Fresh, simple, and perfected to highlight the true essence of the sea.
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Small Plates & Starters – From light bites to shareable delights, enjoy flavors that awaken your senses.
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Refreshing Beverages – Pair your sushi with craft cocktails, tropical juices, or locally sourced wines and sake.